主 菜 單
外 賣 菜 單
點 心 菜 單
請點擊Checkbox選擇需要的菜式, 儲存後, 請打電話告知我們。
頭盤
Appetizers
素春卷
1.
Vegetarian Spring Roll
Note:
QTY
1.75
生煎鍋貼
2.
Grilled Pork with Veg. Dumplings(10)
Note:
QTY
7.95
酥炸雞翼
3.
Deep Fried Chicken Wings(10)
Note:
QTY
8.95
炸雲吞
4.
Deep Fried Wonton with S & S Sauce
Note:
QTY
7.95
蒜子炸干骨
5.
Dry Garlic Spareribs
Note:
QTY
8.95
腐皮海鮮卷
6.
Pan Fried Seafood Rolls (3 Rolls)
Note:
QTY
6.95
炸釀蟹鉗
7.
Crab Claws (wrapped in a ground seafood batter)(each)
Note:
QTY
5.95
越南春卷 X4
1.
A Vietnamese Sping Rolls (4)
Note:
QTY
5.50
湯羹類
Soup
雲吞燙
8.
Wonton Soup (per person)
Note:
QTY
3.95
窩雲吞燙
9.
Wor Wonton Soup
Note:
QTY
8.95
酸辣燙
10.
Hot & Sour Soup (Hot)
Note:
QTY
8.95
雞茸粟米羹
11.
Cream Corn Chicken Soup
Note:
QTY
8.95
海皇魚肚羹
12.
Fish Maw & Seafood Soup
Note:
QTY
12.95
雞類
Chiken
干炒雞絲
13.
Ginger Chicken (Hot)
Note:
QTY
10.95
醬爆腰果雞丁
14.
Sauteed Diced Chicken & Cashew Nuts in Yellow Bean Sauce
Note:
QTY
10.95
金糠脆皮雞
15.
Deep Fried Crispy Chicken (half)
Note:
QTY
12.95
咕嚕雞
16.
Pineapple Sweet & Sour Chicken
Note:
QTY
10.95
宮保雞
17.
Palace Style Chicken (Hot)
Note:
QTY
10.95
甜酸雞球
18.
Pineapple Chicken Balls
Note:
QTY
10.95
雙菇雞片
20.
Chicken with2 Kinds of Mushroom
Note:
QTY
10.95
豉椒雞片
21.
Sauteed Boneless Chicken in Black Bean Sauce
Note:
QTY
10.95
芥蘭炒雞片
22.
Sauteed Boneless Chicken with Chinese Broccoli
Note:
QTY
12.95
西蘭花雞片
23.
Sliced Chickenwith Broccoli in Garlic Sauce
Note:
QTY
10.95
雜菜雞片
24.
Sliced Chicken with Mixed Vegitables
Note:
QTY
10.95
珈嚦雞
25.
Curried Chicken (Hot)
Note:
QTY
10.95
腰果炒雞丁
26.
Diced Chicken with Cashew Nuts
Note:
QTY
10.95
雞炒芽菜
27.
Chicken Chop Suey
Note:
QTY
8.95
柠檬酥鸡
19.
Lemon Chicken (boneless)
Note:
QTY
10.95
杏仁酥鸡
19.
A Almond Chicken (boneless)
Note:
QTY
10.95
杏仁鸡丁
26.
A Diced chicken with almond
Note:
QTY
10.95
豬,牛肉類
Pork & Beef
汁燒牛仔粒
28.
Diced Beef with Bobby Chao ' s Special Sauce
Note:
QTY
13.95
干炒牛絲
29.
Ginger Fried Beef (Hot)
Note:
QTY
10.95
西蘭花牛肉
30.
Sliced Beef with Fresh Broccoli
Note:
QTY
10.95
沙爹芥兰牛肉
31.
Sliced Beef with Chinese Broccoli in Satay Sauce (Hot)
Note:
QTY
12.95
豉椒牛肉
32.
Beef with Black Bean Sauce
Note:
QTY
10.95
蘑菇牛肉
33.
Sliced Beef with Mushroom & Baby Corn
Note:
QTY
10.95
雜菜牛肉
34.
Beef with Mixed Vegetables
Note:
QTY
10.95
咕嚕肉
35.
Pineapple Sweet & Sour Pork
Note:
QTY
10.95
京都肉排
36.
Peking Style Pork Chop
Note:
QTY
11.95
攬菜肉鬆四季豆
37.
Long Bean with Minced Pork
Note:
QTY
10.95
港式生炒骨
38.
Pineapple Sweet & Sour Spareribs
Note:
QTY
11.95
牛炒芽菜
39.
Beef Chop Suey
Note:
QTY
8.95
椒鹽豬扒
41.
Salt & Pepper Pork Chop (Hot)
Note:
QTY
11.95
XO四季豆
37.
A Stir Fried Long Beans with XO Sauce
Note:
QTY
12.95
豆腐, 蔬菜類
Vegetables & Tofu
蒜茸炒雜菜
42.
Stir Fried Mixed Vegetables with Garlic Sauce
Note:
QTY
9.95
蒜茸芥蘭
43.
Sauteed Chinese Broccoli with Garlic Sauce
Note:
QTY
11.95
痲婆豆腐
44.
Mah-Po Tofu (Hot)
Note:
QTY
9.95
咸蛋黃脆豆腐
45.
Crispy Bean Curd with Salty Egg Yolk Sauce
Note:
QTY
9.95
蘑菇炒芽菜
46.
Mushroom Chop Suey
Note:
QTY
8.95
蒜茸四季豆
43.
A Stir Fried Long Beans with Garlic Sauce
Note:
QTY
10.95
海鮮類
Seafood
咕嚕蝦球
47.
Pineapple Prawns in Sweet & Sour Sauce
Note:
QTY
13.95
宮保蝦
48.
Palce Style Prawns (Hot)
Note:
QTY
13.95
粟米斑愧
49.
Deep Fried Fish Fillet with Corn Sauce
Note:
QTY
12.95
咸蛋黃中蝦
50.
Pan Fried Shrimp with Salty Egg Yellow Sauce (shell on)
Note:
QTY
13.95
椒鹽蝦
51.
Salt & Pepper Prawns (Hot)
Note:
QTY
13.95
椒鹽三鮮
52.
Salt & Pepper Seafood (Hot)
Note:
QTY
15.95
椒鹽鮮魷
53.
Salt & Pepper Squid (Hot)
Note:
QTY
12.95
雜菜炒蝦球
54.
Prawns with Mixed Vegetables
Note:
QTY
12.95
豉汁蝦
55.
Prawns with Black Bean Sauce
Note:
QTY
12.95
密汁龍鳳球
56.
Chicken & Prawns in Honey Pepper Sauce
Note:
QTY
14.95
避風塘班球
57.
Salt & Pepper Fish Cod Filet (Hot)
Note:
QTY
11.95
豉汁炒蜆
58.
Clams in Black Bean Sauce
Note:
QTY
14.95
酥炸生蠔
59.
Deep Fried Oyster(8)
Note:
QTY
14.95
蝦仁炒芽菜
60.
shrimp Chop Suey
Note:
QTY
8.95
飯類
Rice
揚洲炒飯
61.
House Special Fried Rice
Note:
QTY
8.95
雞絲炒飯
62.
Chicken Fried Rice
Note:
QTY
7.95
叉燒炒飯
63.
BBQ Pork Fried Rice
Note:
QTY
7.95
蝦仁炒飯
64.
Shrimp Fried Rice
Note:
QTY
8.95
蘑菇炒飯
65.
Mushroom Fried Rice
Note:
QTY
7.95
富貴瑤柱蛋白炒飯
66.
Dry Scallop with Egg White Fried Rice
Note:
QTY
14.95
牛肉炒飯
67.
Beef Fried Rice
Note:
QTY
7.95
上等絲苗白飯
68.
Steamed Rice(per person)
Note:
QTY
1.50
麵類
Noodle
廣東炒麵
69.
House Special Cantonese Chow Mein(thin)
Note:
QTY
9.95
海鮮炒麵
70.
Seafood Fried Noodle(thin)
Note:
QTY
12.95
雜菜炒麵
71.
Vegetables Fried Noodle(thin)
Note:
QTY
9.95
菜遠雞片麵
72.
Chicken Fried Noodle(thin)
Note:
QTY
9.95
豉油皇炒面
73.
Golden Fried Noodle with Soya Sauce
Note:
QTY
7.95
上海粗炒
74.
Shanghai Noodle with Shredded Pork(thick)
Note:
QTY
9.95
沙爹牛肉粗炒
75.
Satay Beef with Shanghai Noodle(thick)
Note:
QTY
9.95
雜燴粗炒
76.
Shanghai Noodle with Shrimp & Meat(thick)
Note:
QTY
10.95
星洲炒米
77.
Singapore Fried Vermicelli Noodle (Hot)
Note:
QTY
9.95
三絲炒米
78.
Fried Rice Noodle with 3 kinds of Meat
Note:
QTY
9.95
干炒牛河
79.
Fried Cantonese Wide Noodle with Beef
Note:
QTY
9.95
豉椒牛河
80.
Fried Cantonese Wide Noodle with Beef Pepper in Black Bean Sauce
Note:
QTY
9.95
上海雜菜粗炒
81.
Shanghai Noodle with Mixed Vegetables
Note:
QTY
9.95
套餐
Combination Dinners
晚餐一人餐
82.
Dinner For One
Note:
QTY
12.95
晚餐二人餐
83.
Dinner For Two
Note:
QTY
26.95
晚餐四人餐
84.
Dinner For Four
Note:
QTY
49.95
晚餐六人餐
85.
Dinner For Six
Note:
QTY
79.95
汽水
86.
Pop
Note:
QTY
1.50
Total:
叫餐超出五十加幣﹐可以免費選贈送一以下菜式:(現金):
   
1.干炒牛肉絲
2.椒鹽鮮魷
3.咕嚕肉
4.甜酸雞球
5.港式生炒骨
6.檸檬酥雞
7.西蘭花牛肉
不用于任何其它特殊項目或折扣.
現金購買超出$30(稅除外)10% OFF:
No 
Yes
無免費選贈.
現金:
請填寫以下信息:
姓名:
詳細地址:
電話號碼:
送餐:
自取:
*菜餚購買少于$30(稅除外)須副加 $3 送餐費.
Debit:
Visa:
Master:
*儲存後,請打電話告知我們。
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Restaurant Chef
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English
May 30, 2009